La Source
La Source is the restaurant of the Parc Terre des Lacs, located just above the two fishing lakes of Saint-Auban, in the Grasse high country.
Specialities prepared with trout from the lakes and using local or regional produce.
At the restaurant La Source, we want to prepare "real" home-made products. This is why since 2017 we offer specialties prepared with our smoked trout. For the rest (cheeses, delicatessen, vegetables, etc.) our suppliers are located on our territory or for the most distant in the PACA region.
Starters, main courses and desserts are on the slate and vary according to the motivations of our chef!
However, we will regularly propose you and for example :
Starters :
- smoked trout salad
- Hot goat cheese salad (prepared with Jean-Michel and Bénédicte's goat cheese from the Gourette farm in Soleilhas)
Dishes
- baked trout
- smoked trout risotto
- the trout burger
- entrecote excellence
- Black Angus ground steak
- homemade nuggets
Desserts
- homemade brownie
- lemon pie revisited
- French toast
- banana cake
- white cheese with chestnut cream
- alpine ice cream
Opening
From 01/04 to 15/06, every Wednesday, Thursday, Friday, Saturday and Sunday.
From 16/06 to 31/08, daily.
From 01/09 to 31/10, every Friday, Saturday and Sunday.
Specialties
- Organic cuisine
- Sea food
- Gluten-free dishes
- Vegetarian dishes
- Fish
- offers dishes "homemade"
Other payment methods
- Bank/credit card
- Check
- Cash
- Titres restaurant (vouchers)
Services
Services
- Wi-fi
- Tourist brochures
- Tourist information
Discover also
Treetop course - Terre des Lacs
Our treetop course is located in our Terre des Lacs park, in a beautiful setting with zip lines up to 120m and passing over the lakes.